rolandbeans-products-wheel800

ROLAND BEANS transforms humble beans into something more. With milling in various degrees of fineness and innovative processes in further processing such as hydrothermal treatment, we are changing the way these products can be used in the food industry.

In the regional value chain, we already influence the subsequent high product quality “in the field” and control it seamlessly throughout the entire process.

We have also significantly expanded the properties and application diversity of the fava bean. Various grinds and hydrothermal processes (treatment with water, steam, pressure and heat) open up completely new uses for ROLAND BEANS products.

Feel free to contact us and discover the possibilities…

  • All
  • Flour
  • Grit/Broken Beans
  • Uses
  • Whole bean
RolandBeans-Bohnenarten-qdr--0000-Bohne-ganz

Sorted unshelled Fava beans

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
A christmas tree made with various forms of pasta on yellow background. Top view. Copy space for text. Concept.

Snacks / Extrusion products

Especially with the starch-rich fraction of our fava bean, crispy, airy extrudates (snacks) can be produced with appealing roasted flavors and without the undesirable bean taste. In terms of taste and texture, these extrudates are superior to other raw materials such as corn.
RolandBeans-Bohnenarten-qdr--0001-Bohnen-split

Shelled Fava beans

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
RolandBeans-Bohnenarten-0001-Bohnen-split

Pure

Naturally high in protein and crude fiber, fava beans are used worldwide as a wholesome staple ingredient in a wide variety of dishes.
A christmas tree made with various forms of pasta on yellow background. Top view. Copy space for text. Concept.

Pasta

Due to its high and stable gelatinization, the starchy fraction of the fava bean in particular is excellent for the production of gluten-free pasta.
A christmas tree made with various forms of pasta on yellow background. Top view. Copy space for text. Concept.

Meat products

The protein fraction of the fava bean replaces meat in patties, making it suitable for vegan hamburgers. In sausages, the starch fraction counteracts unwanted gel formation.
A christmas tree made with various forms of pasta on yellow background. Top view. Copy space for text. Concept.

Gourmet food

We successfully market beans for delicatessen products worldwide, where they are further processed in a wide variety of applications.
rolandbeans-bean-meal-quadtr

Fava bean meal

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
RolandBeans-Bohnenarten-qdr--0003-Bohnenschrot Kopie

Fava bean grits

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
RolandBeans-Bohnenarten-qdr--0002-Bohnenmehl

Fava bean flour neutralized in taste

Fava bean flour neutralized in taste
RolandBeans-Bohnenarten-qdr--0002-Bohnenmehl

Fava bean flour LP starchy

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
RolandBeans-Bohnenarten-qdr--0002-Bohnenmehl

Fava bean flour HP High protein

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
RolandBeans-Bohnenarten-qdr--0002-Bohnenmehl

Fava bean flour enzyme-inactive

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
RolandBeans-Bohnenarten-qdr--0002-Bohnenmehl

Fava bean flour enzyme active

Short description product: This is a type blind text. From it you can see if all the letters are there and what they look like. Sometimes you use words like Hamburgefonts, Rafgenduks, or Handgloves to test fonts.
A christmas tree made with various forms of pasta on yellow background. Top view. Copy space for text. Concept.

Coating systems

The specific gelatinization properties of the starch fraction of the fava bean yields breadcrumbs with excellent adhesion, crispy texture and good pick-up - for gluten-free products.
rolandbeans-brotlorb-Roland motif

Bakery products

Adding fava bean doughs for cookies, baguettes or toasts results in smoother doughs, better water absorption and freshness retention, appealing porosity and a lighter crumb. Therefore, the addition in French pastries has a long tradition. Fava beans are also suitable as a recipe ingredient for gluten-free baked goods.

…more on this topic shortly.