ROLAND BEANS QUALITY
Best growing region
Fava beans love the moist soils of our northern German coast. Here it shines with higher yields and a higher protein value than peas, for example, and thus offers a higher protein efficiency per hectare with full sustainability. That’s why we call our Fava beans “Küstenbohne”®.
ROLAND BEANS is a
with RAISA eG and ROLAND MILLS UNITED. The combined expertise guarantees the highest level of quality in all process steps of the value chain. Our many years of experience and our pioneering spirit make us a sought-after partner for new quality products.
Advantages of ROLAND BEANS
At ROLAND BEANS, the properties are always adjusted without additives or chemicals , taking into account a sustainable minimal processing strategy.
This enables applications for the Fava bean that would otherwise be denied to it. We only use water, steam, pressure or heat in the manufacturing process.
REGIONAL VALUE CREATION
Locational advantage: Due to the agronomic conditions of our northern German coastal region, our Fava beans are naturally superior to other legumes in terms of protein efficiency.
Regional value chain: Through our organization, we offer you a regional value chain – from the field to specialized primary products for your food production.
Security of supply: With cultivation advice and cultivation contracts, we ensure a secure supply of Fava beans and their products in turbulent commodity markets.
Scale up: Our strategy and our company are geared towards growing markets.